2014 Cava Marta Reserva Brut - Cava DO

Cavas Canals Canals – Castellví de Rosanes (Barcelona) – Cava Marta Reserva Brut

The Canals Canals family have been producing wines and Cava for a very long time. Their wine cellars located in the province of Barcelona date back to 1903.

They produce their wines in the Penedés Region, famous for its white wines and Cava of course.

Their Cava Marta Reserva Brut is made up of a blend of three native Penedés grape varieties: Xarel.lo, Macabeo and Parellada. It’s an extremely versatile Cava that goes well with either starters and salads or Paellas and Rice dishes.

The nose is delicate and dominated by white fruit notes and bakery aromas.

The palate is clean and balanced with great persistence.

What does Brut mean when it comes to Cava?

 Cava styles depends on their sugar content:

• Brut Nature: 0-3 grams per litre.
• Extra Brut: up to 6 grams per litre.
• Brut: up to 12 grams per litre.
• Extra Seco (Extra Dry): between 12 and 17 grams per litre.
• Seco (Dry): between 17 and 32 grams per litre.
• Semi Seco (Semi-Dry): between 32 and 50 grams per litre
• Dulce (Sweet): more than 50 grams per litre.

Cava Marta Reserva contains 9 grams of sugar per litre, which makes it a balanced Brut.

Cava Vintage Rating

2015: Very Good

2014: Good

2013: Excellent

2012: Very Good

2011: Very Good

2010: Good

2009: Very Good

2008: Excellent

2007: Excellent

2006: Excellent

2005: Very Good

2004: Good

2003: Good

2002: Very Good

2001: Very Good

2000: Excellent

Please note that the image shown may not always be representative of the stated vintage.
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