Green beans grown in the Spanish Region of Navarra, where soil is particularly rich of nutrients.
100% natural product elaborated using traditional methods.
In their quest of natural taste Adolfo Sádaba have developed production techniques that allow them not to use any preservatives.
Suggestion: add them to your favourite salad or use to garnish baked fish.
Green beans grown in the Spanish Region of Navarra, where soil is particularly rich of nutrients.
100% natural product elaborated using traditional methods.
In their quest of natural taste Adolfo Sádaba have developed production techniques that allow them not to use any preservatives.
Suggestion: add them to your favourite salad or use to garnish baked fish.
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These selected artisan green beans are produced using traditional methods, exactly as all other vegetable preserves produced by Adolfo Sádaba.
The production process begins immediatey after picking. Just the most tender part is selected. These green beans retain the flavor of fresh vegetables.
Net Weight: 660g
Ingredients: Green Beans, Water and Salt.
Nutritional Information (per 100g):
Natural product, top quality.
