Torta de Dehesa Cheese - Hacienda Zorita

Torta de Dehesa – Hacienda Zorita - ~ 250g

Soft and made with raw ewe's milk, this cheese was awarded a Super Gold Medal at the 2013 World Cheese Awards and a Gold Medal at the 2016 edition.

Its aroma is clean, balanced and intense. Texture is creamy. It's characterised by a lactic flavour with hints of cereals.

The milk is curdled using the desiccated flower of the wild thistle Cynara Cardunculus.

Suitable for Vegetarians.

Suggestion: perfect as a starter, it pairs particularly well with a glass of sherry or a chalice of oak aged white wine such as Blei Clos Martina Priorat DO.

Tip: take out of the refrigerator at least 2 hours before serving, cut the lid off, scoop it out with a spoon and spread on toasted bread.

More details

1030135

Availability: In stock

£ 15.00

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Torta de Dehesa Cheese - Hacienda Zorita

Country of Origin: Spain

Production Area: Castile and León

Milk: Ewes'

Style of Cheese: Soft

Vegetarian: Yes

Organic: No

Unpasteurised: Yes

Ingredients: Raw Ewes' Milk, Salt, Lysozyme

Torta_de_Dehesa_Super_Gold_Medal_2013_World_Cheese_Awards

Torta_de_Dehesa_Gold_Medal_2016_World_Cheese_Awards

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