Cooked Haricot Beans - Adolfo Sádaba Maximize
Cooked Haricot Beans - Adolfo Sádaba

Cooked Haricot Beans - Adolfo Sádaba

Spanish Cooked White and Green Haricot Beans - 780g

This variety of beans is particularly appreciated for its delicacy and tenderness. Its texture is smooth and creamy.

Haricot Beans produced the artisan way using traditional methods. In their pursuit of authentic taste, Adolfo Sádaba developed artisan techniques that allow them not to use any preservatives.

Suggestion: cut some thick slices of chorizo and fry them gently in a saucepan. Add the Haricot Beans and cook on low heat for a few of minutes.

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Availability: This product is Temporarily out of Stock

EaTapas World

£ 6.75

Spanish Authentic Haricot Beans - Adolfo Sádaba - Mendavia - Navarra

These selected haricot beans from Navarra are produced using natural and traditional methods.

They have white and pale green colours and are mostly appreciated for their delicacy and softness. Their texture is smooth and creamy.

Ingredients and Nutritional Information

Net Weight: 780g

Ingredients: Haricot Beans, Water and Salt.

Nutritional Information (per 100g):

  • Energy: 65.0Kcal/269.3Kj
  • Fat: 1.7g, of which Saturates 0.4g
  • Carbohydrates: 10.2g, of which Sugar 0.5g
  • Protein: 5.7g
  • Fibre: 0.0g
  • Salt: 0.32g
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With clams

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