CANNED FISH / There are 18 products.

Cantabrian Anchovies in Extra Virgin Olive Oil...
Out of stock

Cantabrian Anchovies in Extra Virgin Olive Oil - Don Bocarte

(8)
Anchovies from Santoña in Extra Virgin Olive Oil - 100g - 10-12 Extra Fillets Cantabrian anchovy from Santoña, in the heart of the Biscay Bay, is known as the best anchovy in the world.  The authentic anchovy fillets come from young...
£ 14.50
Out of stock

Spanish Spicy Sardines in Olive Oil - Los Peperetes

(4)
Spicy Sardines from the Galician Sea Inlets - 120g These sardines are produced following the traditional method: once thoroughly cleaned in a solution of warm water and salt, they are fried in olive oil, canned and covered with a sauce...
£ 8.45
Available

Spanish Baby Squid in Olive Oil - Los Peperetes

(2)
Baby Squid from the Galician sea Inlets and the Falkland Islands - 150g This baby cuttlefish is produced following the traditional method: it is thoroughly cleaned and parted in two pieces which are cooked separately. The tentacles are...
£ 8.95
Available
Galician Canned Cockles - Los Peperetes
Out of stock

Galician Canned Cockles - Los Peperetes

(2)
Artisan Cockles from Galicia - Can contains 40/50 pieces - 120g Los Peperetes canned cockles are produced using a traditional method. At first cockles are left in buckets filled with see water where they naturally purge themselves. Then...
£ 14.95
Out of stock

Authentic Albacore Tuna in Olive Oil - La Lata

(2)
Albacore Tuna - Bonito del Norte - 220g This Albacore Tuna is captured off the coast of Northern Spain. Loins are carefully extracted by hand and preserved in Virgin Olive Oil. Suggestion: place an Albacore loin on top of a small slice...
£ 8.45
Available
Small Spanish Sardines in Olive Oil - La Lata
Out of stock

Small Spanish Sardines in Olive Oil - La Lata

(2)
Small Sardines from the Galician Sea Inlets – 16/22 pieces - 120g Our Spanish Sardines These artisan sardines are canned in extra virgin olive oil to preserve their delicious taste. The olive oil also helps complement the flavour of the...
£ 4.95
Out of stock

Artisan Yellowfin Tuna Belly in Olive Oil - Marisol

(4)
115g – Yellowfin Tuna Belly – Ventresca de Atún This white tuna is captured off the coast of Northern Spain. The “Ventresca” is the smoothest and more juicy part of the White tuna. The production process is entirely artisan and the...
£ 5.95
Available

Spanish Albacore Tuna Belly in Olive Oil - La Lata

(1)
Albacore Tuna Belly – Ventresca de Bonito del Norte - 120g This Albacore Tuna is captured off the coast of Northern Spain. The “ventresca” is the smoothest and most delicate part of the Albacore Tuna. At La Lata they choose just the best...
£ 9.95
Available

Authentic Octopus in Olive Oil - Los Peperetes

(2)
Octopus from the Galician Sea Inlets - 120g This octopus is produced following the traditional method: once thoroughly marinated and cleaned, it is cooked in water, salt and onion. It is then drained and cooled down for a few hours,...
£ 9.95
Available

Selection of the Finest Spanish Fish Preserves: Anchovies, Sardines, Octopus, Tuna & More