CHARCUTERIE / There are 19 products.

Browse our selection of handpicked Spanish cured meats here at Eatapas. You'll find some of the most renowned...
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Chorizo Iberico Bellota 500g -...

100% Iberico Bellota Chorizo by Hacienda Zorita Organic Farm - 500g piece Made from the best meat of Iberico pigs, Hacienda Zorita’s Chorizo Iberico de Bellota has a unique flavour and a smooth texture. After being seasoned with salt,...
£ 17.95
Available

Authentic Iberico Bellota...

100% Iberico Bellota Chorizo – ~ 400g - Cured for 4 months – Vacuum Packed Piece Juan Pedro Domecq Chorizo Ibérico de Bellota is produced from the best quality lean meat of acorn-fed 100% Iberian pigs. The secret of its intense flavour...
£ 15.95
Available

Chorizo Iberico Bellota, 375g -...

Artisan Iberico Bellota Chorizo Wrapped in Natural Tripe Casing – Vacuum Packed ~ 375g Piece This Artisan Chorizo is made from acorn-fed Iberico breed pigs. Just lean meat is used to produce this chorizo. It is seasoned with paprika and...
£ 11.95
Available

Chorizo Ibérico Bellota - 100g...

Ibérico Bellota Chorizo 100g sliced - Jamones Blázquez This chorizo is made with the best quality meat of purebred Black Iberian Pigs fed on acorns. Blázquez’s Chorizos hang in their own cool and ventilated dryers for at least 6 months...
£ 5.95
Available
Iberico Bellota Lomito - Juan Pedro Domecq
Out of stock

Iberico Bellota Lomito - Juan...

Lomito made from Presa 100% Ibérica – Cured for 4 months – Vacuum sealed piece - ~ 370g Juan Pedro Domecq Lomito 100% Iberico is made from the most juicy and flavourful cut of pork meat, known in Spain as Presa Iberica. This unique...
£ 29.95
Out of stock
Pure Iberico Bellota Cured Loin - Hacienda Zorita
Out of stock

Lomo Iberico Bellota, 100g...

100% Iberico Bellota Lomo by Hacienda Zorita Organic Farm - 100g Sliced Hacienda Zorita’s Lomo Iberico is made from the meat of free-range Iberian pigs fed on acorn. It is dry-cured with salt, garlic, oregano and pepper over a 90 days...
£ 13.50
Out of stock

Iberico Bellota Cured Loin -...

Artisan Iberico Bellota Pork Loin – Cured for 4 Months – 80g Sliced The tender texture and the delicate flavour of this 100% Iberico Bellota Cured Loin are absolutely stunning. It is made from a muscle located near the backbone, just...
£ 11.95
Available
Iberico Bellota Salchichon - Juan Pedro Domecq
Out of stock

Iberico Bellota Salchichon -...

100% Iberico Bellota Salchichon – Cured for 4 months – Vacuum Packed Piece, ~ 400g It’s produced from the best quality lean meat of acorn-fed 100% Iberian pigs. Its tasty and tender fat is the result of natural infiltrarions into the...
£ 15.45
Out of stock

Salchichon Iberico Bellota, 375g...

Artisan Iberico Bellota Salchichon Wrapped into Natural Tripe – Vacuum Packed ~ 375g Piece This real Artisan Salchichon is made from Iberian breed pigs fed on acorn or grass over the so-called “Montanera” period, that falls in autumn,...
£ 10.95
Available