SPANISH HAM / There are 12 products.

If you’re looking to buy jamón online, look no further!

When you buy jamón, you want to ensure you’re getting a high-quality product that is produced using traditional techniques.

At Eatapas, we have a passion for premium-quality, authentic Spanish food. There’s no comparison to true traditional taste, so here at Eatapas, our mouth-watering selection of Spanish ham is of exceptional quality.

We offer everything from melt-in-the-mouth Spanish serrano ham to juicy jamón ibérico bellota. Bring the heart of Spain to your dinner table!

After browsing this delicious range of authentic Spanish ham for sale, you’ll see exactly why we’re so excited about our food here at Eatapas.

We respect the traditions of artisan foods to ensure that our products are of exceptional quality.

Buy Jamón Ibérico

Wondering where to buy jamón ibérico? At Eatapas, we’ve made it our mission to bring traditional jamón ibérico to the UK. We offer only the best cuts, cured for months and then hand-carved for your satisfaction.

Jamón ibérico is a type of cured ham produced in Spain.

It is one of the most popular Spanish hams, made with time-honoured traditions handed down through generations.

There are different types of this ham, dependent on how the pigs are raised and reared.

Our Range of Jamón Ibérico

After you buy jamón ibérico, there are a variety of ham tapas recipes you can try to bring out the great taste.

Our jamón ibérico bellota is cured for 20 months to ensure its great flavour. It’s the perfect accompaniment to breadsticks or a glass of Rioja.

We also offer mouth-watering and juicy ibérico cebo. The cebo variety is less fruity and nutty than the bellota, and is the perfect accompaniment to thinly sliced bread and olive oil.

Spanish Serrano Ham

Hoping to buy some serrano ham online?

We also offer the delicious jamón serrano in the UK. Distinctly different to jamón ibérico but equally as delicious, serrano ham comes from well-raised pigs in a unique climate.

Jamón serrano is an extremely diverse ham, perfect for a variety of Spanish dishes. Did you know it tastes delicious when wrapped around melon or peaches?

Our hand-carved serrano jamón from the Teruel is slowly cured for 12-14 months in Teruel’s mountainous region. It has a salty but exquisite taste.

Our premium serrano ham is regarded as one of the best Spanish hams. Its delicious taste is due to its slow-curing over 25 months. Its taste isn’t overly salty, so it can be incorporated into many everyday dishes.

Buy Jamón de Pato

Looking to try something different? Jamón de Pato translates to duck ham, and makes a refreshing change from the some more famous hams.

This ham is perfect as a starter or used to liven up a salad.

Our dry-cured duck ham is seasoned with salt, sugar and black pepper, and packs a unique flavour.